TSS126-OVERSKIN
Thanks to OVERSKIN technology, the TSS126 semi-automatic pneumatic thermosealing machine allows not only traditional tray sealing, but also the packaging of protruding products, such as cuts of fine meat or crustaceans, with bulges extending up to 40mm. The technological efficiency of the TSS126 machine can be combined with the new packaging in cardboard with customizable graphics, for innovative sealing with a strong aesthetic impact.
| Machine sizes | 590 x 750 x 1640 |
| Weight | ~ 190 |
| Absorption | ~ 3.5 |
| Electric feeding | Volt 380V 3P+N+T 16A |
| Pneumatic feeding | bar 6-8 |
| Air consumption | Nl/c 13 |
| Gas feeding | bar 3 |
| Sealing plate dimensions | mm 420 x 280 |
| Tray max sizes | mm 100 (Optional 150) |
| Film max sizes | mm ø250 x 470 |
| Cycles/minute | 3-8 |
APPLICATION SECTORS
MEAT
Packaging of any type of meat.
FISH
Storage and packaging of all seafood products.
VEGETABLES
Packaging of fresh and cooked vegetables.
FRUIT
Sealing of dried and fresh fruit.
CHEESES
Sealing of fresh, aged and soft cheeses.
LARGE-SCALE CATERING
Sealing of ready meals for large-scale food consumption.
DELI STORES
Sealing of ready meals.
PASTA
Packaging of fresh, stuffed, dry and precooked pasta.
OTHER
Packaging of a wide array of products.
LIQUIDS
Special sealing for thick or liquid foods.
