TSS125-BG
The TSS125-BG semi-automatic thermosealing machine is the result of J Pack's research and development investments. Fitted with a fully electric J Pack-patented handling system, it allows MAP sealing without using compressed air. All sealing parameters can be customized, and it is possible to store up to 10 different programs. The machine is highly flexible and it allows selecting from a variety of sealing methods (vacuum and MAP sealing). The die-cut moulds can be customized according to the size and shape of the tray. Thanks to the die-cut mould, the final result is a fresh and inviting product in a tray perfect for supermarket shelves.
| Machine sizes and weight | mm 595 x 980 h 1495 | 170 kg |
| Tray max sizes | mm 420 x 280 h 100 opt. 150 |
| Reel max width and diam. | L=470 - Ø 250 mm |
| Feeding | Elettrica |
| Tray loading and movement | Manual - Electric |
| Mould | Fustellato o Piastra piana |
| Mould change | • |
| Mould change | • |
| Film automatic unwinding | • |
| Vacuum Pump | 25 mc/h Bush OIL |
| Cycle-end acoustic device | |
| Cycles/minute | 3-8 |
| Partial and tot. cycle counter | • |
| Customized digital sealing programmes | 10 |
| Voltage - Absorbtion | 220 V - 2500 W min / 3500 W max |
APPLICATION SECTORS
MEAT
Packaging of any type of meat.
FISH
Storage and packaging of all seafood products.
VEGETABLES
Packaging of fresh and cooked vegetables.
FRUIT
Sealing of dried and fresh fruit.
CHEESES
Sealing of fresh, aged and soft cheeses.
LARGE-SCALE CATERING
Sealing of ready meals for large-scale food consumption.
DELI STORES
Sealing of ready meals.
PASTA
Packaging of fresh, stuffed, dry and precooked pasta.
OTHER
Packaging of a wide array of products.
LIQUIDS
Special sealing for thick or liquid foods.
